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Johnsonville Sausage, Smoked, Pepper Jack Cheese

Johnsonville Sausage, Smoked, Pepper Jack Cheese
Our Price $3.99 - $4.69

UPC: 7778203003

Gluten free. Family owned since 1945. Made with 100% premium pork. Fully cooked. Our company began in 1945 when Ralph F and Alice Stayer opened a small butcher shop in Johnsonville, Wisconsin. Their philosophy was simple; make great-tasting meats and treat people well. Today, Johnsonville remains an independent, family-owned company. Every member of our team takes great pride in sharing our founder’s standard for quality and doing right by others. No MSG. US inspected and passed by Department of Agriculture. Johnsonville.com. Questions or comments? Keep package for reference. Call: 1-888-556-2728. Learn more about our story at Johnsonville.com. Freshlock double zipper - Resealable package. Product of USA.

Pork, Water, Pasteurized Process Monterey Jack Cheese with Jalapeno Peppers ([Monterey Jack Cheese (Cultured Milk, Salt, Enzymes), Water, Cream, Jalapeno Peppers, Sodium Phosphates, Salt, Sorbic Acid, Oleoresin Capsicum], Powdered Cellulose) and Less than 2% of the Following: Salt, Corn Syrup, Potassium Lactate, Sodium Phosphate, Chili Pepper, Dextrose, Natural Flavors, Garlic Powder, Onion Powder, Green Bell Pepper Granules, Red Pepper, Potassium Chloride, Sodium Diacetate, Maltodextrin, Jalapenio Pepper Granules, Black Pepper, Sodium Erythorbate, Thyme, Oregano, White Pepper, Sodium Nitrite, Green Pepper, Collagen Casing.

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