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UPC: 1708200039
BHA, BHT & citric acid added to help protect flavor, casing colored. Pasteurized process cheese. 8 g protein per package. Real. U.S. inspected and passed by Department of Agriculture. jacklinks.com. 715-466-6608.
Beef Stick: Beef, Water, Salt, Corn Syrup, Contains 2% or Less of Flavors, Dextrose, Sugar, Sodium Erythorbate, Lactic Acid Starter Culture, Citric Acid, Sodium Nitrite, BHA, BHT, Casing (Caramel Red 3, Annatto). Pasteurized Process Cheese: Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Color (Paprika and Turmeric Extract), Enzymes.
Contains: milk.
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